Heedeok Hong, Post-Doctoral Associate
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Hometown: Seoul, Korea M.S.: Yonsei University, Seoul, 1998 Ph.D.: University of Virginia, 2006 At UVA since 1999. |
Publications:
Hong, H., Joh, N.H., Bowie, J.U., and Tamm, L.K. (2009) Methods for Measuring the Thermodynamic Stability of Membrane Proteins. Methods in Enzymology, Vol. 455: 213-236. (Full text in PDF)
Hong, H., Park, S., Flores-Jiménez, R.H., Rinehart, D., and Tamm, L.K. (2007) Role of aromatic side chains in the folding and thermodynamic stability of integral membrane proteins. J.A.C.S. 129:8320-8327. (Full text in PDF) (Supplement)
Hong H., Szabo G., Tamm L.K. (2006) Electrostatic Coupling in OmpA Ion-Channal Gating Suggest a Mechanism for Pore Opening. Nature Chem. Biol. Vol.2 No.11 627-635. (Full Text in PDF)
H. Hong, Patel D.R., Tamm L.K. and Berg B.V.D. (2006). The Outer Membrane Protein OmpW Forms an Eight-stranded β-Barrel with a Hydrophobic Channel. Jour. of Biol Chem. Vol. 281 No.11: 7568-7577. (Full text in PDF).
Tamm, L.K., H. Hong, and B. Liang (2004). Folding and assembly of beta-barrel membrane proteins. (Review) Biochim. Biophys. Acta. 1666: 250-263. (Full text in PDF).
Hong, H. and L.K. Tamm (2004). Elastic coupling of integral membrane protein stability to lipid bilayer forces. Proc. Nat. Acad. Sci. 101: 4065-4070 (Full text in PDF).
